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The Wines of Catalunya, Spain

Wednesday, November 9, 2011 at 12:00 PM (ET)

New York, NY

The Wines of Catalunya, Spain

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Event Details

The wines of Catalunya, spain 

Catalunya (Catalonia) produces the widest range of wines and spirits in Spain, including sparkling cavas, excellent white, red and rosé wines, the dessert wines of Penedes, Tarragona and Empordà.

Experience a rare opportunity to preview and taste the finest selections from more than two dozen producers from this pre-eminent region of Spain. Featuring wines  from D.O. Alella, D.O. Catalunya, D.O. Emporda, D.O. Montsant, D.O. Penedes, D.O. Priorat, D.O. Tarragona, and D.O. Terra Alta, among others.

Presented by Associacio Vinicola Catalana, Barcelona

Wednesday, November 9, 2011

12 p.m. – 5:30 p.m.                          

Metropolitan Pavilion - Gallery

123 West 18th Street, 4th Floor

New York City                                                       

This tasting showroom is exclusively for the trade

 

SEMINAR:

From 10:30a.m. – 12:00p.m. Sr. Josep Roca of the Michelin 3-star El Celler de Can Roca in Girona (named the Michelin guide's #2 restaurant in the world in 2010) will lead a guided seminar and tasting. Seating will be limited to 40 attendees. Reservations for this seminar will be on a first-come basis. Seminar seats may be requested by emailing Bergen Mesko at bergen@theconnectedtable.com 

 

RSVPs and tickets provided through Eventbrite are for the walk-around trade tasting only, and WILL NOT include a seat at the seminar.

 

For more information, please call 212-620-5343, or visit:

www.theconnectedtable.com/events  

 

Media inquiries:

Melanie Young melanie@theconnectedtable.com

This is event is open exclusively to qualified industry professionals who can prove affiliation within the industry at the wholesale purchasing level and to members of the press who report on wine and food.  A business card or other professional identification will be required for admission.

No one under the age of 21 years will be admitted.